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Common Cold And Flu Definition
Influenza, commonly known as the flu, is an infection that causes fever, chills, cough, body aches, headaches, muscles pain, weakness, sore throat, sinus problems.
The flu is caused by an RNA virus of the Orthomyxoviridae. The virus is a microorganism therefore it can't be seen. The flu is a highly contagious viral disease which for most people last for 1-2 weeks. There are a few groups that can get very ill from the flu and should be aware: Babies, older people (over 65) and people with health problems (e.g. diabetes, asthma).

Home Remedies For Cold | Home Remedies For Flu
How to Cure Common Cold with Natural Treatments

Mix:
1 Lemmon juice.
1 flat spoon of honey.
1 spoon of brandy.
Drink one tablespoon 3 times a day to help the flu.
Put 1 tablespoon of cut/ powder root, pour hot water into the cup, wait for 5 minutes and drink, repeat 3 times daily.
Natural cold cure: make green onion soup.
Mix one teaspoon of cayenne to 1 cup of boiling water. Take one teaspoon from the mixture and mix with a cup of water; drink when needed.
Pour 1 cup of boiling water to 1 teaspoon of Marjoram, wait for 5-10 minutes and drink. Repeat 3 times daily.
Blanch salvia/ lemon grass, add honey, wait 3 minutes and drink.
Put cupping glasses on the shoulders and smear arrack on the chest; Drink tea with brandy and cover up.
Cook 1 cup of water to 1 tablespoon of mustard seeds on low heat for 5 minuets. Cool and drink to help the cold.
Herbal remedy for common cold: drink herbal tea with cinnamon.




Pour a cup of boiling water into a cup with grind/ cut horseradish root, wait 5 minutes and drink. Repeat 3 times a day.
Home remedy for common cold: blanch half a teaspoon of ginger with half a teaspoon of cinnamon in a cup of boiling water; add honey, wait 3 minutes and drink.
When you catch a cold: drink granny's chicken soup.
Lie in bed and drink tea, let your body do the rest.
Cut an onion into small pieces, pour honey on the pieces, and leave for a few hours. Swallow one spoon every 4 hours.
Boil 1 cup of water, add 1 teaspoon of mustard seeds, cook for 5 minutes, cool and drink

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